Smithfield/Isle of Wight Restaurant Week: January 29-February 6

When you think of Smithfield you think of food! Well… ham. But Smithfield and Isle of Wight’s Restaurant Week offers so many culinary delights!

From Friday, January 29th until Saturday, February 6th, participating restaurants will offer a reduced price lunch and dinner menu. The price includes an appetizer, entrée and dessert, but remember that drinks, tax and tip are not included.

Check below for a map of participating restaurants. Take advantage of these great deals, and eat out more than once this week!

There are also other fun foodie events going on in the area. Click here for more details, and Happy Eating!

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PAGAN RIVER WINE MERCHANTS: 36.982404, -76.623363
SMITHFIELD GOURMET CAFE & BAKERY: 36.981477, -76.632970
SMITHFIELD STATION: 36.982520, -76.622706
SMITHFIELD WINERY: 36.982708, -76.631909
TASTE OF SMITHFIELD: 36.981154, -76.632733
THE SMITHFIELD INN: 36.728384, -76.582696
WHARF HILL BREWING CO.: 36.982501, -76.630287
ANNA\'S RISTORANTE PASTA, VINO & PIZZA: 36.982048, -76.630775
BUBBA-N-FRANK\'S SMOKEHOUSE: 36.933723, -76.526255
CAPTAIN CHUCK-A-MUCK\'S: 48.216038, 16.378984
COCKEYED ROOSTER CAFE: 36.955568, -76.601814
GRANNY\'S KITCHEN FOOD TRUCK: 36.969022, -76.608674
RINGO\'S DONUTS: 36.972836, -76.610399
TOKYO & THAI: 36.953726, -76.602256
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Online review: We have been going here for years, and I have not found another margarita that can compare.  They are made strong so be prepared!  The food is delicious, and between the two of us I think we have had almost every dish at least once. 

Hours: Monday - Thursday 11:00 a.m. - 10:00 p.m.
Friday 11:00 a.m. - 11:00 p.m.​
Saturday 11:00 a.m. - 10:00 p.m.​
Sunday 11:00 a.m. - 9:00 p.m.​
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Authentic Italian eatery set in casual atmosphere, which includes everyone's favorites such as eggplant parmesan, calzones, spaghetti and meatballs, salads, and, what else, VINO!

Monday - Thursday 10:00 a.m. - 10:00 p.m.
Friday - Saturday 10:00 a.m. - 11:00 p.m.
Sunday 11:00 a.m. - 11:00 p.m.
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"Real Food That's Real Good" Inspired by the everyday family cooking that we grew up with, you’ll feel at home while savoring a great meal in our casual and relaxed dining room. Experience our inventive BBQ flavors, attentive service, and a friendly atmosphere!!

Monday - Thursday 11:00 a.m. - 8:00 p.m.
Friday - Saturday 11:00 a.m. - 9:00 p.m.
Sunday 11:00 a.m. - 8:00 p.m.
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Chuck's is a laid back, local family favorite in beautiful downtown Rescue just outside Smithfield, specializing in the freshest seafood around, homemade items, salads, burgers and steaks. Come relax on the deck overlooking Jones Creek while you enjoy the best sunsets around, our signature "Jamaican Jet Fuel" and dine on scallops, oysters, shrimp, soft crabs, hot seafood dip, crab cakes, " unisex" crab soup, key lime pie and much more. Full bar, dockage for boaters, less than 10 minutes from downtown Smithfield. Reservations recommended only for large parties (7 or more). Master Card and Visa accepted.

Wednesday - Thursday 5:00  - 9:00 p.m.
Friday & Saturday 11:30 a.m. - 9:00 p.m.
Sunday 12:00 noon - 8:00 p.m.
Closed Monday-Tuesday
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Virginia Barbeque is a quick service Genuine Southern Barbeque joint offering the finest hickory smoked pulled pork, beef and St Louis cut ribs along with the freshest homemade sides in a relaxed down home atmosphere. We specialize in Fast Friendly Service, Home Cooked Taste, Genuine Southern.

Hours: Monday - Saturday 11:00 a.m. - 8:00 p.m.
Sunday 11:00 a.m. - 6:00 p.m.
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Do you remember the taste of grandma's pancakes? Well the Cockeyed Rooster's special sweet cream recipe is sure to bring back those great memories of childhood. And best of all - breakfast is served ALL DAY!

Hours: Monday - Saturday 6:00 a.m. - 3:00 p.m.
Sunday 7:00 a.m. - 3:00 p.m.
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Pagan River Wine Merchants is a wine and gourmet food shop located at the Boardwalk Shoppes of Smithfield Station. We feature a larger assortments of wine

Hours: Monday - Saturday 11:00 a.m. - 7:00 p.m.
Sunday 11:00 a.m. - 5:00 p.m.
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Dedicated to the making and sale of fresh, handmade yeast and cake doughnuts and coffee. RingO 's provides an affordable product at a convenient location with that friendly, hometown bakery service.

Hours: Monday - Saturday 6:00 a.m. - 3:00 p.m.
...or until we run out!
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Our lunch menu could be described as New American with a mild Asian Twist. 2 specials daily which reflect the creativity of our creative, ever-evolving chef. Add our housemade chicken salad or our Piggly Wiggly(Local country ham sandwich) and you have a meal made to please. Made from scratch breads, soups, dressings, sauces, desserts. If you want fresh, local and made-from scratch this is the restaurant for you. Thank you, Smithfield

Hours: Monday - Thursday 7:00 a.m. - 5:00 p.m.
Friday & Saturday 7:00 a.m. - 8:00 p.m.
Sunday 8:00 a.m. - 5:00 p.m.
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The Station is open 7 days a week for lunch and dinner and offers a variety of cuisine in a beautiful waterfront setting. The restaurant places an emphasis on fresh local seafood while combining the flair of legendary Smithfield Ham into many of their dishes.

Reservations recommended.

Hours: Lunch is served 11 a.m. - 4 p.m. Daily
Dinner is served 4 p.m. - 9:30 p.m. Daily,
and until 10 p.m. on Fridays and Saturdays
Sunday Breakfast Buffet is served 8 a.m. - 12 p.m.
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117 North Church Street, Smithfield
A newly-opened, sparkling winery located in the heart of Smithfield, Virginia, with a passion for making small batch wine and bubbly!

Hours: Thursday 1:00 - 4:00 p.m.
Friday 12:00 - 6:00 p.m.
Saturday 12:00 - 7:00 p.m.
Sunday 12:00 - 4:00 p.m.
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The Taste of Smithfield, on historic Main Street, introduced its new ‘Fresh-Southern Bistro’ breakfast and lunch menus earlier this month, featuring its namesake and signature Smithfield ham and pork specialties, plus many new items, including: ½ pound 100% Certified Angus beef burgers, signature sandwiches served on gourmet breads, fresh salads with greens from local growers, homemade soups, delicious sides, and homemade desserts. Enjoy a pint of one of our four new craft beers on draft from some of Virginia’s best micro-brewers, a glass of wine from Virginia’s best winemakers, or a cup of gourmet coffee. Southern never tasted so fresh!

Join us daily for breakfast, lunch, and dinner.

Hours: Sunday – Thursday 7:00 a.m. – 7:00 p.m.
Friday – Saturday 7:00 a.m. – 8:00 p.m.
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Whether its lunch or dinner, we are well known for our she crab soup, crab cakes, and several pork dishes. After all, we are in Smithfield!!! Did I mention our famous ham rolls were in Guiness world’s records in 2003! Mozell has been with us for 50 years and still making them hot and fresh every morning!

Hours: Lunch: Monday - Saturday 11:30 a.m. - 3:00 p.m.
Dinner: Tuesday - Saturday 5:30 - 9:00 p.m.
Sunday brunch - 11:30 a.m. -3:00 p.m.
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WHBC brings satisfying food, craft beer, wine and mixed beverages for people looking for a comfortable small-town brewpub. The bar, dining room, and event space occupy the first floor of the 1906 Elk's Lodge. All of the interior woodwork is from 1906 or earlier, sourced from salvaged materials from sites including a two-room school house, an 1891 tenement building, and a four-story hotel demolished 40 years ago.

Hours: Monday – Thursday 11:30 a.m. – 11:00 p.m.
Friday-Saturday: 11:30 a.m. – Midnight
Sunday: 11:30 a.m. – 10:00 p.m.
Kitchen closes at 9:30 p.m. Monday – Thursday, 10:00 p.m. Friday – Saturday, and 9:00 p.m. Sunday.
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Chinese, Japanese, Thai and Asian Fusion cuisine

Hours: Monday - Thursday 11:00 a.m. - 9:30 p.m.
Friday - Saturday 11:00 a.m. - 10:30 p.m.
Sunday 12:00 noon - 9:00 p.m.
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Granny's Kitchen Food Truck will be parked at Bon Vivant Market (1504 S. Church Street, Smithfield) for Restaurant Week.
Granny's is a mobile food trailer operating out of Isle of Wight with the goal of providing food that recreates the special feeling of love. Granny's Kitchen works with locals to provide ingredients from your backyards, bringing passion to your plate!

Hours & Location:
Granny's Kitchen Food Truck will be parked at Bon Vivant Market (1504 S. Church Street, Smithfield) from 4:30 - 7:00 p.m.
on Wednesday, January 27 through Saturday, January 30 and
​Tuesday, February 2 through Friday, February 5
and will feature their restaurant week menu everyday.